Baking Powder (100g)

Baking Powder by The Hive

Baking powder is a mixture of sodium bicarbonate and cream of tartar. They are typically used as a leavening agent in many baking recipes, which helps the doughs and batters to rise. 

If you are looking for a rising agent into your bread or cakes, this is a must-have for you to your ingredient list!

Product Details:

• Net Weight: 100g
• Origin: Malaysia
• Best before: to consume within 3 months

Suggestion use:

• Suitable for simple baking recipes as the baking powder does not have additional acidic ingredients.
• Can be used as a substitute for baking soda - 1 teaspoon of baking soda = 3 teaspoons of baking powder.

How to ensure the baking soda is still fresh:

• Simply mix 1/4 teaspoon of baking soda with 3 teaspoons of vinegar or lemon juice. If the mixture bubbles, your baking soda is good to go. 

Care instructions:

• Store in a dry, air-tight container to retain its optimum freshness.
• Bets to consume within 3 months after receiving the product.
• Avoid the product from direct sunlight.

You may also be interested in:

• The Hive Baking Soda